The Perfect Summer Treat: Primal Strawberry Shortcake with Animal-Based, Carnivore, Keto, Paleo, AIP Options!
Heat oven to 350 F. Grease a glass loaf pan or silicone shortcake/donut molds with the butter/tallow, then set aside.
Pour mixture into the prepared loaf pan or 8 silicone molds. Bake for 25 to 35 minutes or until a toothpick inserted center comes out clean. Cool for at least 20 minutes before slicing into 8 pieces. The consistency will be similar to flan.
Divide cake slices between 4 serving plates. Stack with strawberries and whipped cream as desired. Enjoy!
AIP option: Use this recipe or this recipe in place of the CAKE in the above recipe. Use coconut cream for the topping.
Paleo option: Use tallow, maple sugar or honey, coconut milk, palm shortening, and coconut cream.
Animal-Based option: Use maple sugar and butter for Animal-Based. Consider omitting vanilla.
Carnivore option: Use honey, milk, and butter. Omit strawberries. Consider omitting vanilla.
Keto option: Use liquid monk fruit.